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Frozen Watermelon Coconut Mojitos

Here's a yummy twist on a classic drink!

What You'll Need

  • 1 can full fat coconut milk or coconut cream

  • 1/4 cup lime juice

  • 1 handful fresh mint leaves, about 15-20

  • 6 cups chopped watermelon, placed in the freezer overnight to freeze

  • 1/2 cup coconut rum, or more to taste

  • Shredded coconut, lime wedges, mint sprigs, and watermelon wedges for garnish

How to Make It

  1. Combine the coconut milk or cream with the rum, lime juice and mint leaves in the blender and blend.

  2. Add the frozen watermelon chunks a little at a time, blending until smooth but still slushie.

  3. Adjust any ingredients to taste.

  4. Pour the drinks then top with some shredded coconut, a lime wedge, watermelon wedge and sprig of mint.


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